Reviews

Adnams zero alcohol Ghost Ship

Adnams Zero Alcohol Ghost Ship

I’ve been a fan of Adnams for a decade and a half, pretty much since I moved into Suffolk back in 2001. First it was just because of the quality of the beer. 

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Tour around Flint Vineyard

A tour around Flint Vineyard

There is something quite hypnotic about someone who is so completely in love with his or her craft that, even when they are talking about it for the hundredth time, they still have the enthusiasm and freshness as though it was the first time ever.

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Morston Hall
Photo credit: Morston Hall

Morston Hall, Norfolk

Morston Hall is one of the only two Michelin Star restaurants in Norfolk, and as such is a natural target for the venue of a celebration meal.

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The Fox and Goose at Fressingfield
Photo: Fox and Goose

The Fox and Goose in Fressingfield

I remember the first time I visited the Fox and Goose, at least vaguely. It was shortly after I’d ended my 23-year stint of being vegetarian, and I had my first taste of venison there.

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The Spice Pioneer - Moroccan dish

The Spice Pioneer

I’ve been interested in mail order meal services for some time. In theory, if you want to eat well and you’re interested in wasting less, getting ingredients that have been exactly portioned for you is the way to go.

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Amedei Porcelana 70% chocolate

Amedei Porcelana 70% Chocolate

This is the connoisseur’s chocolate, made from some of the rarest cocoa beans in the world and is also probably some of the most expensive chocolate you will ever eat.

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The Norwich Porridge company

Norwich Porridge

Recently, the good people that are behind the new startup The Norwich Porridge Company asked if they could send me a couple of their products, to mark the occasion of their launch into the marketplace.

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